Climate Fiction and Dune: Lost in Adaptation By Rebecca Long March 1, 2024 Frank Herbert’s "Dune" is a work of climate fiction. So why have filmmakers struggled to make the eco-plot clearer? In this story: film, books, climate change
“A Real Bug’s Life” Magnifies Little Lives—and Underscores the Importance of Biodiversity By Christian Thorsberg January 25, 2024 The new National Geographic docuseries explores the itsy-bitsy wonder, and grand importance, of insects In this story: film, insects
The Awe-Inspiring Sounds of Earth By Julia Sklar January 23, 2024 In "A Book of Noises," Caspar Henderson documents the planet's wondrous noises In this story: books, wildlife
Can We Sustainably Mine the Metals We Need for Renewable Energy? By Jonathan Hahn January 23, 2024 In "The War Below," Ernest Scheyder considers the hard choices of the clean energy transition In this story: books, clean energy, mining
What Are Wildlife Crossings, and Do They Work? By Lindsey Botts January 23, 2024 In "Crossings," Ben Goldfarb charts a course through the world of road ecology In this story: books, wildlife
Rainforest Alliance and Hershey Sued for Falsely Claiming Fair Labor and Sustainability By Jessian Choy January 18, 2024 The class action lawsuit seeks to hold ecolabel certifiers accountable In this story: food and drink, environmental justice, labor, forests, environmental law
How Writers of Color Are Changing What Nature Writing Looks Like By Amanda Machado January 2, 2024 A new generation of writers reboot a genre In this story: books, racial justice, nature, inspiring connections outdoors
The Future of Environmentally Friendly Meat Is High-Tech By Larissa Zimberoff January 1, 2024 These new animal-product alternatives duke it out over taste, texture, and nutrition—as well as sustainability In this story: food and drink, climate change, vegetarian, vegan
3 Must-Read Books to Kick Off the New Year By Jason Mark , Jonathan Hahn , Marlowe Starling December 24, 2023 These stories deepen our relationship with the wild world around us In this story: books, saving wild places, indigenous communities, climate change
Here's How to Choose Climate-Friendly Food at the Grocery Store By Grace van Deelen December 23, 2023 A guide to eating in a warming world that goes beyond "meatless Monday" In this story: food and drink, climate change